Related Books:

How to Open a Financially Successful Bed & Breakfast or Small Hotel
Language: en
Pages: 382
Authors: Sharon L. Fullen, Douglas Brown
Categories: Business & Economics
Type: BOOK - Published: 2016-08-18 - Publisher: Atlantic Publishing Company

Books about How to Open a Financially Successful Bed & Breakfast or Small Hotel
How to Open a Financially Successful Bed & Breakfast Or Small Hotel
Language: en
Pages: 440
Authors: Douglas R. Brown
Categories: Business & Economics
Type: BOOK - Published: 2014 - Publisher:

This comprehensive handbook will clearly demonstrate how to set up, operate and manage a financially successful bed-and-breakfast or small hotel.
How to Hire, Train & Keep the Best Employees for Your Small Business
Language: en
Pages: 284
Authors: Dianna Podmoroff
Categories: Business & Economics
Type: BOOK - Published: 2005-01 - Publisher: Atlantic Publishing Company

Book & CD-ROM. Ask any manager today and they will say their biggest concern is the competition for talented, good employees. The business costs and impact of employee turnover can be grouped into four major categories: costs resulting from a person leaving, hiring costs, training costs and lost productivity costs.
Opening and Operating a Bed & Breakfast in the 21st Century
Language: en
Pages: 145
Authors: Amelia Painter
Categories: Business & Economics
Type: BOOK - Published: 2007 - Publisher: IA Bed & Breakfast Innkeepers Assoc

Expanded and Revised Second Edition of a must have guidebook to success in the Bed and Breakfast Industry in the 21st Century. Great for aspiring, new or experienced innkeepers. This book covers innkeeping basics, but addresses the Internet topics in detail and helps the reader understand the steps necessary to
The Encyclopedia of Restaurant Forms
Language: en
Pages: 600
Authors: Douglas Robert Brown
Categories: Business & Economics
Type: BOOK - Published: 2004 - Publisher: Atlantic Publishing Company

If you're in the process of starting a new restaurant or are managing an existing food service operation, this is the one book you need to do it right. Always wanted a personal assistant at your disposal? Now you will have one, in book form! Designed to save the food