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101 Things to do with Powdered Milk
Language: en
Pages: 128
Authors: Darlene Carlisle
Categories: Cooking
Type: BOOK - Published: 2013-04-05 - Publisher: Gibbs Smith

Moving from basic recipes—such as evaporated milk, mozzarella cheese, sour cream, and yogurt—to scrumptious beverages, breads, dips and spreads, soups and sauces, and family-pleasing entrees, desserts, and snacks, powdered milk comes out of the pantry and onto the table in gala family style!
Nonfat Dry Milk. S. 1614. May 1956
Language: en
Pages: 17
Authors: United States. Congress. Senate. Labor and Public Welfare
Categories: Cooking
Type: BOOK - Published: 1956 - Publisher:

Books about Nonfat Dry Milk. S. 1614. May 1956
Nonfat Dry Milk Solids. Hearings ... H.R. 149 ... June 16, 1942 - March 18, 1943, Inclusive
Language: en
Pages: 245
Authors: United States. Congress. House. Committee on Interstate and Foreign Commerce
Categories: Cooking
Type: BOOK - Published: 1943 - Publisher:

Books about Nonfat Dry Milk Solids. Hearings ... H.R. 149 ... June 16, 1942 - March 18, 1943, Inclusive
Condensed Milk
Language: en
Pages: 380
Authors: Atsushi Miyawaki
Categories: Condensed milk
Type: BOOK - Published: 1928 - Publisher:

Books about Condensed Milk
Hearings
Language: en
Pages:
Authors: United States. Congress. Senate
Categories: Condensed milk
Type: BOOK - Published: 1955 - Publisher:

Books about Hearings